Buffalo Chicken Shooters

  • Ready in Over an Hour
  • Serves 6 People
  • Skill Level Easy

Contributed By:
Sweet Baby Ray’s


  • 1 16-oz. bottle of Sweet Baby Ray’s Buffalo Wing Sauce & Glaze
  • 4 large, boneless chicken breasts 
  • 1 party-sized bag of scoops tortilla chips
  • Optional toppings: blue cheese crumbles and chives


  • Cook four large, boneless chicken breasts and pour a 16-oz bottle of SBR Buffalo Wing Sauce in a slow cooker on high for 3 hours. 
  • Shred chicken with a fork and mix thoroughly with the sauce.
  • Serve in individual scoop chips, top with blue cheese and chives, and enjoy. 
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