Crispy Fried Chicken Sandwich
- Ready in 15-29 Minutes
- Serves 2 People
- Skill Level Easy
- Share
Contributed By:
Sweet Baby Ray’s
Ingredients
- 2 sandwich rolls
- 4 oz. Ray’s Secret Sauce
- 2 pieces breaded fried chicken breast
- 2 oz. sliced provolone
- 4 oz. coleslaw
- bread and butter pickle chips
Directions
- Bake chicken breast and melt cheese on top.
- Slice roll, evenly spread sauce on bottom half of roll.
- Place chicken on top of sauce. Top chicken with coleslaw and pickle chips.
- Serve with your favorite side.
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