Kickin’ Bourbon Turkey Tips

with Kickin' Bourbon Sauce & Marinade
time: Over An Hour | serves: 4 to 6
  • 2 pounds turkey tenderloin
  • 10 oz. Sweet Baby Ray's Kickin' Bourbon Wing Sauce, divided
  • Cut the turkey tenderloins into 1-2 inch pieces.
  • Place the tips and 8 oz. of Kickin’ Bourbon Wing Sauce in a sealable plastic bag and marinate in the fridge for 4-6 hours.
  • Heat the grill to high and cook the tips until the internal temperature reaches 165 degrees F.
  • Before removing from the grill, baste with the remaining 2 oz. Kickin’ Bourbon Wing Sauce.
  • Serve with your favorite sides and enjoy.

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