Garlic Buffalo Chicken Sliders

with Garlic Buffalo Wing Sauce
time: Over An Hour | serves: 6 to 8
  • 1 pound chicken breasts
  • 2 cups Sweet Baby Ray’s Garlic Buffalo Wing Sauce
  • 1 package slider rolls
  • 2 tbsp parsley, chopped
  • Coleslaw
  • Place chicken breasts in a slow cooker with 1 cup Sweet Baby Ray’s Garlic Buffalo Wing Sauce. Cook on low for 4-6 hours.
  • Remove chicken and pull apart with a fork. Add the remaining cup of sauce and mix to combine.
  • To assemble, layer coleslaw, chicken, and top with parsley.

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