Jamaican Me Crazy Burrito

with Honey Chipotle Barbecue Sauce
time: 15-30 minutes | serves: 1
  • 1 oz. Sweet Baby Ray's Honey Chipotle BBQ Sauce
  • 1 chicken breast, boneless
  • 2 tsp jerk seasoning
  • 1 chipotle flour tortilla wrap, large
  • 2 oz. cilantro-lime rice, cooked, hot
  • 2 oz. black beans, cooked, hot
  • 1 oz. red peppers, roasted, diced
  • 1 tsp cilantro, fresh, chopped
  • 1 tbsp sour cream
  • Season chicken breast with jerk seasoning on each side. Grill chicken until it reaches 165 F internal temperature for 15 seconds. Remove to the cutting board and cut into medium dice.
  • Heat a tortilla wrap on each side for approximately 30 seconds. Place rice, beans, red pepper, chicken, and SBR Honey Chipotle Sauce in the center of the wrap. Drizzle with sour cream and sprinkle with cilantro. Fold over and roll the wrap tightly, securing both ends. Cut the wrap on the bias, stack on a plate, and serve with your choice of side.

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