with Maple Barbecue Sauce
time: 30-60 minutes | serves: 1 to 4
  • 8 slices of toasted white sandwich bread
  • 1 pound of thick-cut bacon
  • Sweet Baby Ray's Maple Barbecue Sauce
  • 8 pieces of green leaf lettuce
  • 8 slices of vine-ripened tomatoes
  • 8 tbsp of mayonnaise
  • Preheat oven to 400 degrees.
  • Lay bacon on a foil-lined pan.
  • Glaze bacon with Sweet Baby Ray’s Maple Barbecue Sauce and place it into the oven.
  • Bake for 15-17 minutes or until crispy.
  • Remove bacon from the pan onto a paper towel-lined plate.

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